Bacon MeatlessvsRadishes
🎯When to Eat What
Goal-based picks for Bacon Meatless vs Radishes
Go with Radishes at just 16 kcal per 100g — 95% fewer calories.
Bacon Meatless will keep you satisfied longer with 2.6g fiber, 11.7g protein, 29.5g fat — fat and protein slow digestion while fiber adds bulk, keeping hunger at bay.
Bacon Meatless packs 11.7g of protein per 100g (15% of calories from protein) — the better pick for muscle growth and recovery.
Radishes is the heart-friendlier option with lower saturated fat, less sodium, more potassium.
Radishes provides 233mg of potassium per 100g — important for muscle function, hydration, and blood pressure.
Radishes delivers 15mg of vitamin C per 100g — great for immune function and skin health.
🔥Calorie Breakdown
💪Macronutrient Comparison
📊Full Nutrition Comparison
| Nutrient | Bacon Meatless | Radishes | Diff |
|---|---|---|---|
| 💪Macronutrients | |||
| Calories | 309kcal15% | 16kcal1% | +293kcal |
| Protein | 12g23% | 0.68g1% | +11g |
| Total Fat | 30g38% | 0.10g0% | +29g |
| Saturated Fat | 4.6g23% | <0.1g0% | +4.6g |
| Trans Fat | — | 0g | — |
| Cholesterol | 0mg0% | 0mg0% | — |
| Carbohydrates | 5.3g2% | 3.4g1% | +1.9g |
| Dietary Fiber | 2.6g9% | 1.6g6% | +1.0g |
| Sugars | 0g | 1.9g | <0.1g |
| ✨Vitamins | |||
| Vitamin A | 4.0mcg0% | 0mcg0% | +4.0mcg |
| Vitamin C | 0mg0% | 15mg16% | <0.1mg |
| Vitamin D | 0mcg0% | 0mcg0% | — |
| Vitamin E | 6.9mg46% | 0mg0% | +6.9mg |
| Vitamin K | 0mcg0% | 1.3mcg1% | <0.1mcg |
| Vitamin B6 | 0.48mg28% | <0.1mg4% | +0.41mg |
| Vitamin B12 | 0mcg0% | 0mcg0% | — |
| Folate | 42mcg11% | 25mcg6% | +17mcg |
| Thiamin (B1) | 4.4mg367% | <0.1mg1% | +4.4mg |
| Riboflavin (B2) | 0.48mg37% | <0.1mg3% | +0.44mg |
| Niacin (B3) | 7.6mg47% | 0.25mg2% | +7.3mg |
| 🔶Minerals | |||
| Sodium | 1460mg63% | 39mg2% | +1421mg |
| Calcium | 23mg2% | 25mg2% | <0.1mg |
| Iron | 2.4mg13% | 0.34mg2% | +2.1mg |
| Potassium | 170mg4% | 233mg5% | <0.1mg |
| Phosphorus | 70mg6% | 20mg2% | +50mg |
| Magnesium | 19mg5% | 10mg2% | +9.0mg |
| Zinc | 0.42mg4% | 0.28mg3% | +0.14mg |
| Copper | 0.10mg12% | <0.1mg6% | +<0.1mg |
| Manganese | 0.20mg9% | <0.1mg3% | +0.14mg |
| Selenium | 7.4mcg13% | 0.60mcg1% | +6.8mcg |
🔬Nutritional Analysis
Calories: Radishes is significantly lower in calories at just 16 kcal per 100g compared to 309 kcal for Bacon Meatless — that's 1831% fewer calories, making Radishes the better choice for calorie-conscious diets.
Protein: Bacon Meatless provides more protein with 11.7g versus 0.68g per 100g. In terms of protein-to-calorie efficiency, Radishes offers better value for building and maintaining muscle.
Fat: Radishes is the leaner option with 0.1g of total fat per 100g compared to 29.5g. Radishes has less saturated fat (0.032g vs 4.62g).
Key Vitamins: The most notable vitamin differences are in Vitamin A (Bacon Meatless: 4mcg vs 0mcg), Vitamin C (Radishes: 14.8mg vs 0mg), Vitamin E (Bacon Meatless: 6.9mg vs 0mg).
Key Minerals: Notable mineral differences include Sodium (Bacon Meatless: 1460mg vs 39mg), Selenium (Bacon Meatless: 7.4mcg vs 0.6mcg), Iron (Bacon Meatless: 2.41mg vs 0.34mg).
Diet Suitability: Radishes fits a low-carb or keto diet. Radishes fits a low-fat diet. Radishes fits a low-sodium diet.