Bacon MeatlessvsChicken Breast Roll Oven-roasted

Chicken Breast Roll Oven-roasted has more protein, Chicken Breast Roll Oven-roasted is lower in calories, while Chicken Breast Roll Oven-roasted is leaner.

🎯When to Eat What

Goal-based picks for Bacon Meatless vs Chicken Breast Roll Oven-roasted

⚖️Watching your weight

Go with Chicken Breast Roll Oven-roasted at just 134 kcal per 100g — 57% fewer calories.

❤️Heart health

Chicken Breast Roll Oven-roasted is the heart-friendlier option with lower saturated fat, less sodium, more potassium.

🍌Electrolytes & cramp prevention

Chicken Breast Roll Oven-roasted provides 324mg of potassium per 100g — important for muscle function, hydration, and blood pressure.

🩸Iron intake

Bacon Meatless has 2.41mg of iron per 100g — important for energy levels and preventing iron-deficiency anemia.

More Protein
WinnerChicken Breast Roll Oven-roasted
12gvs15g
Less Calories
WinnerChicken Breast Roll Oven-roasted
309kcalvs134kcal
More Fiber
WinnerBacon Meatless
2.6gvs0g
More Iron
WinnerBacon Meatless
2.4mgvs0.32mg

🔥Calorie Breakdown

Bacon Meatless
309kcal
Protein14%
Carbs6%
Fat80%
Chicken Breast Roll Oven-roasted
134kcal
Protein43%
Carbs5%
Fat52%

💪Macronutrient Comparison

Bacon MeatlessChicken Breast Roll Oven-roasted
ProteinB Wins
12g
15g
CarbohydratesA Wins
5.3g
1.8g
Total FatB Wins
30g
7.7g
Dietary FiberA Wins
2.6g
0g

📊Full Nutrition Comparison

NutrientBacon MeatlessChicken Breast Roll Oven-roastedDiff
💪Macronutrients
Calories309kcal15%134kcal7%+175kcal
Protein12g23%15g29%<0.1g
Total Fat30g38%7.7g10%+22g
Saturated Fat4.6g23%2.5g12%+2.1g
Cholesterol0mg0%39mg13%<0.1mg
Carbohydrates5.3g2%1.8g1%+3.5g
Dietary Fiber2.6g9%0g0%+2.6g
Sugars0g0.43g<0.1g
Vitamins
Vitamin A4.0mcg0%0mcg0%+4.0mcg
Vitamin C0mg0%0mg0%
Vitamin D0mcg0%
Vitamin E6.9mg46%<0.1mg0%+6.8mg
Vitamin K0mcg0%0.50mcg0%<0.1mcg
Vitamin B60.48mg28%0.30mg18%+0.18mg
Vitamin B120mcg0%0.24mcg10%<0.1mcg
Folate42mcg11%3.0mcg1%+39mcg
Thiamin (B1)4.4mg367%<0.1mg4%+4.4mg
Riboflavin (B2)0.48mg37%<0.1mg5%+0.42mg
Niacin (B3)7.6mg47%6.5mg41%+1.0mg
🔶Minerals
Sodium1460mg63%883mg38%+577mg
Calcium23mg2%6.0mg0%+17mg
Iron2.4mg13%0.32mg2%+2.1mg
Potassium170mg4%324mg7%<0.1mg
Phosphorus70mg6%121mg10%<0.1mg
Magnesium19mg5%17mg4%+2.0mg
Zinc0.42mg4%0.65mg6%<0.1mg
Copper0.10mg12%<0.1mg8%+<0.1mg
Manganese0.20mg9%<0.1mg1%+0.19mg
Selenium7.4mcg13%12mcg21%<0.1mcg

🔬Nutritional Analysis

Calories: Chicken Breast Roll Oven-roasted is significantly lower in calories at just 134 kcal per 100g compared to 309 kcal for Bacon Meatless — that's 131% fewer calories, making Chicken Breast Roll Oven-roasted the better choice for calorie-conscious diets.

Protein: Chicken Breast Roll Oven-roasted provides more protein with 14.6g versus 11.7g per 100g. In terms of protein-to-calorie efficiency, Chicken Breast Roll Oven-roasted offers better value for building and maintaining muscle.

Fat: Chicken Breast Roll Oven-roasted is the leaner option with 7.65g of total fat per 100g compared to 29.5g. Chicken Breast Roll Oven-roasted also has less saturated fat (2.48g vs 4.62g).

Key Vitamins: The most notable vitamin differences are in Vitamin A (Bacon Meatless: 4mcg vs 0mcg), Vitamin K (Chicken Breast Roll Oven-roasted: 0.5mcg vs 0mcg), Vitamin B12 (Chicken Breast Roll Oven-roasted: 0.24mcg vs 0mcg).

Key Minerals: Notable mineral differences include Manganese (Bacon Meatless: 0.205mg vs 0.017mg), Iron (Bacon Meatless: 2.41mg vs 0.32mg), Calcium (Bacon Meatless: 23mg vs 6mg).

Diet Suitability: Chicken Breast Roll Oven-roasted fits a low-carb or keto diet.

🔗Related Comparisons

Data from USDA FoodData Central. All values per 100g.