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Spices Basil

Spices, basil, dried

Calories
233kcal
Protein
23g
Carbs
48g
Fat
4.1g

Nutritional Highlights

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High-protein: 39% of calories come from protein (23g per 100g)

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High in fiber with 37.7g per 100g (135% DV) — supports digestion and satiety

Excellent source of Vitamin K (1425% DV), Iron (499% DV), Manganese (426% DV), Copper (233% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories233kcal12%
Protein23g46%
Total Fat4.1g5%
Saturated Fat2.2g11%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates48g17%
Dietary Fiber38g135%
Sugars1.7g
Sodium76mg3%
Calcium2240mg172%
Iron90mg499%
Potassium2630mg56%
Vitamin A37mcg4%
Vitamin C0.80mg1%
Vitamin D0mcg0%
Vitamin E11mg71%
Vitamin K1710mcg1425%
Vitamin B61.3mg79%
Vitamin B120mcg0%
Folate310mcg78%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)1.2mg92%
Niacin (B3)4.9mg31%
Phosphorus274mg22%
Magnesium711mg169%
Zinc7.1mg65%
Copper2.1mg233%
Manganese9.8mg426%
Selenium3.0mcg5%

⚖️Common Serving Sizes

1 undetermined
2g
5kcal
0.5gprotein
1 undetermined
1g
2kcal
0.2gprotein
1 undetermined
5g
12kcal
1.2gprotein
1 undetermined
1g
2kcal
0.2gprotein

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Data from USDA FoodData Central. Values per 100g.