Chicken Breast Roll Oven-roastedvsMilk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim)

Chicken Breast Roll Oven-roasted has more protein, Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) is lower in calories, while Chicken Breast Roll Oven-roasted has more healthy fats for satiety.

ðŸŽŊWhen to Eat What

Goal-based picks for Chicken Breast Roll Oven-roasted vs Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim)

⚖ïļWatching your weight

Go with Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) at just 34 kcal per 100g — 75% fewer calories.

ðŸŦ„Staying full longer

Chicken Breast Roll Oven-roasted will keep you satisfied longer with 14.6g protein, 7.65g fat — fat and protein slow digestion while fiber adds bulk, keeping hunger at bay.

💊Building muscle

Chicken Breast Roll Oven-roasted packs 14.6g of protein per 100g (44% of calories from protein) — the better pick for muscle growth and recovery.

âĪïļHeart health

Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) is the heart-friendlier option with lower saturated fat, less sodium.

🍌Electrolytes & cramp prevention

Chicken Breast Roll Oven-roasted provides 324mg of potassium per 100g — important for muscle function, hydration, and blood pressure.

ðŸĶīBone strength

Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) provides 132mg of calcium per 100g — a much better source for bone health.

ðŸ”ĨCalorie Breakdown

Chicken Breast Roll Oven-roasted
134kcal
Protein43%
Carbs5%
Fat52%
Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim)
34kcal
Protein40%
Carbs58%
Fat2%

💊Macronutrient Comparison

Chicken Breast Roll Oven-roastedMilk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim)
ProteinA Wins
15g
3.4g
CarbohydratesB Wins
1.8g
4.9g
Total FatB Wins
7.7g
<0.1g
Dietary Fiber
0g
—

📊Full Nutrition Comparison

NutrientChicken Breast Roll Oven-roastedMilk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim)Diff
💊Macronutrients
Calories134kcal7%34kcal2%+100kcal
Protein15g29%3.4g7%+11g
Total Fat7.7g10%<0.1g0%+7.6g
Saturated Fat2.5g12%<0.1g0%+2.4g
Trans Fat—0g—
Cholesterol39mg13%3.0mg1%+36mg
Carbohydrates1.8g1%4.9g2%<0.1g
Dietary Fiber0g0%——
Sugars0.43g——
âœĻVitamins
Vitamin A0mcg0%64mcg7%<0.1mcg
Vitamin C0mg0%——
Vitamin D—1.1mcg6%—
Vitamin E<0.1mg0%0mg0%+<0.1mg
Vitamin K0.50mcg0%——
Vitamin B60.30mg18%<0.1mg3%+0.24mg
Vitamin B120.24mcg10%0.58mcg24%<0.1mcg
Folate3.0mcg1%2.0mcg1%+1.0mcg
Thiamin (B1)<0.1mg4%<0.1mg5%<0.1mg
Riboflavin (B2)<0.1mg5%0.13mg10%<0.1mg
Niacin (B3)6.5mg41%0.12mg1%+6.4mg
ðŸ”ķMinerals
Sodium883mg38%41mg2%+842mg
Calcium6.0mg0%132mg10%<0.1mg
Iron0.32mg2%0mg0%+0.32mg
Potassium324mg7%167mg4%+157mg
Phosphorus121mg10%107mg9%+14mg
Magnesium17mg4%13mg3%+4.5mg
Zinc0.65mg6%0.45mg4%+0.20mg
Copper<0.1mg8%<0.1mg0%+<0.1mg
Manganese<0.1mg1%<0.1mg0%+<0.1mg
Selenium12mcg21%2.0mcg4%+9.7mcg

🔎Nutritional Analysis

Calories: Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) is significantly lower in calories at just 34 kcal per 100g compared to 134 kcal for Chicken Breast Roll Oven-roasted — that's 294% fewer calories, making Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) the better choice for calorie-conscious diets.

Protein: Chicken Breast Roll Oven-roasted provides more protein with 14.6g versus 3.43g per 100g. In terms of protein-to-calorie efficiency, Chicken Breast Roll Oven-roasted offers better value for building and maintaining muscle.

Fat: Chicken Breast Roll Oven-roasted has more fat (7.65g vs 0.08g per 100g), but the combination of fat and protein makes it more satiating — dietary fat helps absorb fat-soluble vitamins (A, D, E, K) and supports hormone balance. Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) has less saturated fat (0.049g vs 2.48g).

Key Vitamins: The most notable vitamin differences are in Vitamin A (Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim): 64mcg vs 0mcg), Vitamin E (Chicken Breast Roll Oven-roasted: 0.07mg vs 0mg), Niacin (B3) (Chicken Breast Roll Oven-roasted: 6.54mg vs 0.118mg).

Key Minerals: Notable mineral differences include Iron (Chicken Breast Roll Oven-roasted: 0.32mg vs 0mg), Copper (Chicken Breast Roll Oven-roasted: 0.069mg vs 0.002mg), Calcium (Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim): 132mg vs 6mg).

Diet Suitability: Both fit a low-carb or keto diet. Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) fits a low-fat diet. Milk Nonfat Fluid With Added Vitamin A And Vitamin D (fat Free Or Skim) fits a low-sodium diet.

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Data from USDA FoodData Central. All values per 100g.