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Rye Flour Dark

Rye flour, dark

Calories
325kcal
Protein
16g
Carbs
69g
Fat
2.2g

Nutritional Highlights

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High in fiber with 23.8g per 100g (85% DV) — supports digestion and satiety

Excellent source of Manganese (263% DV), Dietary Fiber (85% DV), Copper (62% DV), Zinc (46% DV)

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Very low sodium (2mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories325kcal16%
Protein16g32%
Total Fat2.2g3%
Saturated Fat0.27g1%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates69g25%
Dietary Fiber24g85%
Sugars2.3g
Sodium2.0mg0%
Calcium37mg3%
Iron5.0mg28%
Potassium717mg15%
Vitamin A1.0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E2.7mg18%
Vitamin K5.9mcg5%
Vitamin B60.44mg26%
Vitamin B120mcg0%
Folate33mcg8%
Thiamin (B1)0.32mg26%
Riboflavin (B2)0.25mg19%
Niacin (B3)4.3mg27%
Phosphorus499mg40%
Magnesium160mg38%
Zinc5.0mg46%
Copper0.56mg62%
Manganese6.1mg263%
Selenium18mcg33%

⚖️Common Serving Sizes

1 undetermined
128g
416kcal
20.4gprotein

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Data from USDA FoodData Central. Values per 100g.