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Pasta Homemade Made Without Egg
Pasta, homemade, made without egg, cooked
Calories
124kcal
Protein
4.4g
Carbs
25g
Fat
0.98g
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 124kcal | 6% |
| Protein | 4.4g | 9% |
| Total Fat | 0.98g | 1% |
| Saturated Fat | 0.14g | 1% |
| Cholesterol | 0mg | 0% |
| Carbohydrates | 25g | 9% |
| Sodium | 74mg | 3% |
| Calcium | 6.0mg | 0% |
| Iron | 1.1mg | 6% |
| Potassium | 19mg | 0% |
| Vitamin A | 0mcg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin B6 | <0.1mg | 2% |
| Vitamin B12 | 0mcg | 0% |
| Folate | 43mcg | 11% |
| Thiamin (B1) | 0.18mg | 15% |
| Riboflavin (B2) | 0.15mg | 11% |
| Niacin (B3) | 1.3mg | 8% |
| Phosphorus | 40mg | 3% |
| Magnesium | 14mg | 3% |
| Zinc | 0.37mg | 3% |
| Copper | <0.1mg | 7% |
| Manganese | 0.19mg | 8% |
⚖️Common Serving Sizes
2 undetermined
57g
71kcal
2.5gprotein
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Data from USDA FoodData Central. Values per 100g.