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Duck Young Duckling Domesticated White Pekin Leg Meat Only

Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised

Calories
178kcal
Protein
29g
Carbs
0g
Fat
6.0g

Nutritional Highlights

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High-protein: 65% of calories come from protein (29.1g per 100g)

Excellent source of Protein (58% DV), Selenium (39% DV), Cholesterol (35% DV), Niacin (B3) (33% DV)

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Contains 5.96g of fat with only 22% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories178kcal9%
Protein29g58%
Total Fat6.0g8%
Saturated Fat1.3g7%
Cholesterol105mg35%
Carbohydrates0g0%
Sodium108mg5%
Calcium10mg1%
Iron2.3mg13%
Vitamin C2.3mg3%
Niacin (B3)5.3mg33%
Selenium22mcg39%

⚖️Common Serving Sizes

1 undetermined
35g
62kcal
1 undetermined
174g
310kcal
3 undetermined
85g
151kcal
1 undetermined
75g
134kcal

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Data from USDA FoodData Central. Values per 100g.