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Chicken Broilers Or Fryers Thigh Meat And Skin Fried Flour

Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour

Calories
262kcal
Protein
27g
Carbs
3.2g
Fat
15g

Nutritional Highlights

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High-protein: 41% of calories come from protein (26.8g per 100g)

Excellent source of Protein (54% DV), Niacin (B3) (43% DV), Selenium (36% DV), Cholesterol (32% DV)

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Contains 15g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories262kcal13%
Protein27g54%
Total Fat15g19%
Saturated Fat4.1g20%
Cholesterol97mg32%
Carbohydrates3.2g1%
Dietary Fiber0.10g0%
Sodium88mg4%
Calcium14mg1%
Iron1.5mg8%
Potassium237mg5%
Vitamin A29mcg3%
Vitamin C0mg0%
Vitamin B60.33mg19%
Vitamin B120.30mcg13%
Folate12mcg3%
Thiamin (B1)<0.1mg8%
Riboflavin (B2)0.24mg19%
Niacin (B3)7.0mg43%
Phosphorus187mg15%
Magnesium25mg6%
Zinc2.5mg23%
Copper<0.1mg10%
Manganese<0.1mg2%
Selenium20mcg36%

⚖️Common Serving Sizes

1 undetermined
38g
100kcal
1 undetermined
62g
162kcal

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Data from USDA FoodData Central. Values per 100g.