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Chicken Broilers Or Fryers Light Meat Meat And Skin Stewed

Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed

Calories
201kcal
Protein
26g
Carbs
0g
Fat
10.0g

Nutritional Highlights

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High-protein: 52% of calories come from protein (26.1g per 100g)

Excellent source of Protein (52% DV), Niacin (B3) (43% DV), Selenium (39% DV), Cholesterol (25% DV)

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Contains 9.97g of fat with only 28% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories201kcal10%
Protein26g52%
Total Fat10.0g13%
Saturated Fat2.8g14%
Cholesterol74mg25%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium63mg3%
Calcium13mg1%
Iron0.98mg5%
Potassium167mg4%
Vitamin A29mcg3%
Vitamin C0mg0%
Vitamin B60.27mg16%
Vitamin B120.20mcg8%
Folate3.0mcg1%
Thiamin (B1)<0.1mg3%
Riboflavin (B2)0.11mg9%
Niacin (B3)6.9mg43%
Phosphorus146mg12%
Magnesium20mg5%
Zinc1.1mg10%
Copper<0.1mg5%
Manganese<0.1mg1%
Selenium21mcg39%

⚖️Common Serving Sizes

1 undetermined
90g
181kcal
0.5 undetermined
150g
302kcal

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Data from USDA FoodData Central. Values per 100g.