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Chicken Broilers Or Fryers Light Meat Meat And Skin Fried Flour

Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour

Calories
246kcal
Protein
30g
Carbs
1.8g
Fat
12g

Nutritional Highlights

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High-protein: 49% of calories come from protein (30.4g per 100g)

Excellent source of Niacin (B3) (75% DV), Protein (61% DV), Selenium (53% DV), Vitamin B6 (32% DV)

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Contains 12.1g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories246kcal12%
Protein30g61%
Total Fat12g16%
Saturated Fat3.3g17%
Cholesterol87mg29%
Carbohydrates1.8g1%
Dietary Fiber0.10g0%
Sugars0g
Sodium77mg3%
Calcium16mg1%
Iron1.2mg7%
Potassium239mg5%
Vitamin A20mcg2%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.57mg4%
Vitamin K2.4mcg2%
Vitamin B60.54mg32%
Vitamin B120.33mcg14%
Folate7.0mcg2%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.13mg10%
Niacin (B3)12mg75%
Phosphorus213mg17%
Magnesium27mg6%
Zinc1.3mg11%
Copper<0.1mg6%
Manganese<0.1mg1%
Selenium29mcg53%

⚖️Common Serving Sizes

0.5 undetermined
130g
320kcal
1 undetermined
78g
192kcal

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Data from USDA FoodData Central. Values per 100g.