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Cereals Ready-to-eat Quaker Toasted Multigrain Crisps

Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps

Calories
372kcal
Protein
12g
Carbs
75g
Fat
5.1g

Nutritional Highlights

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High in fiber with 10.2g per 100g (36% DV) — supports digestion and satiety

Excellent source of Folate (184% DV), Manganese (167% DV), Iron (166% DV), Zinc (70% DV)

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Contains both iron (29.9mg) and vitamin C (12mg) — vitamin C enhances iron absorption

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Contains 5.11g of fat with only 18% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Natural sugars (16.3g) paired with 10.2g fiber — fiber slows sugar absorption, preventing blood sugar spikes

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories372kcal19%
Protein12g25%
Total Fat5.1g7%
Saturated Fat0.91g5%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates75g27%
Dietary Fiber10g36%
Sugars16g
Sodium365mg16%
Calcium242mg19%
Iron30mg166%
Potassium438mg9%
Vitamin A359mcg40%
Vitamin C12mg13%
Vitamin D0mcg0%
Vitamin E3.1mg21%
Vitamin K2.1mcg2%
Vitamin B60.89mg52%
Vitamin B120mcg0%
Folate737mcg184%
Thiamin (B1)0.72mg60%
Riboflavin (B2)0.82mg63%
Niacin (B3)9.8mg61%
Phosphorus518mg41%
Magnesium168mg40%
Zinc7.7mg70%
Copper0.32mg35%
Manganese3.9mg167%
Selenium7.0mcg13%

⚖️Common Serving Sizes

1.25 undetermined
57g
212kcal
7.1gprotein

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Data from USDA FoodData Central. Values per 100g.