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Cereals Ready-to-eat Oat Bran Flakes Health Valley

Cereals ready-to-eat, OAT BRAN FLAKES, HEALTH VALLEY

Calories
380kcal
Protein
10g
Carbs
78g
Fat
3.0g

Nutritional Highlights

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High in fiber with 8g per 100g (29% DV) — supports digestion and satiety

Excellent source of Vitamin C (133% DV), Manganese (126% DV), Vitamin B12 (125% DV), Riboflavin (B2) (65% DV)

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Contains both iron (2.88mg) and vitamin C (120mg) — vitamin C enhances iron absorption

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Natural sugars (22g) paired with 8g fiber — fiber slows sugar absorption, preventing blood sugar spikes

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories380kcal19%
Protein10g20%
Total Fat3.0g4%
Saturated Fat1.0g5%
Trans Fat0g
Cholesterol0mg0%
Carbohydrates78g28%
Dietary Fiber8.0g29%
Sugars22g
Sodium380mg17%
Calcium80mg6%
Iron2.9mg16%
Potassium340mg7%
Vitamin A0mcg0%
Vitamin C120mg133%
Vitamin D0mcg0%
Vitamin E0.53mg4%
Vitamin K1.8mcg2%
Vitamin B61.0mg59%
Vitamin B123.0mcg125%
Folate200mcg50%
Thiamin (B1)0.75mg63%
Riboflavin (B2)0.85mg65%
Niacin (B3)10mg63%
Phosphorus343mg27%
Magnesium143mg34%
Zinc2.2mg20%
Copper0.32mg35%
Manganese2.9mg126%
Selenium27mcg48%

⚖️Common Serving Sizes

1 undetermined
50g
190kcal
5gprotein

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Data from USDA FoodData Central. Values per 100g.