Carrots RawvsChicken Thighs Breaded Reheated
ðŊWhen to Eat What
Goal-based picks for Carrots Raw vs Chicken Thighs Breaded Reheated
Go with Carrots Raw at just 41 kcal per 100g â 88% fewer calories.
Chicken Thighs Breaded Reheated will keep you satisfied longer with 18.7g protein, 22.4g fat â fat and protein slow digestion while fiber adds bulk, keeping hunger at bay.
Chicken Thighs Breaded Reheated packs 18.7g of protein per 100g (22% of calories from protein) â the better pick for muscle growth and recovery.
Carrots Raw is the heart-friendlier option with lower saturated fat, less sodium, more fiber, more potassium.
Chicken Thighs Breaded Reheated provides 75mg of calcium per 100g â a much better source for bone health.
Carrots Raw edges ahead overall with more fiber, less saturated fat â making it the more nutritious option for everyday eating.
ðĨCalorie Breakdown
ðŠMacronutrient Comparison
ðFull Nutrition Comparison
| Nutrient | Carrots Raw | Chicken Thighs Breaded Reheated | Diff |
|---|---|---|---|
| ðŠMacronutrients | |||
| Calories | 41kcal2% | 334kcal17% | <0.1kcal |
| Protein | 0.93g2% | 19g37% | <0.1g |
| Total Fat | 0.24g0% | 22g29% | <0.1g |
| Saturated Fat | <0.1g0% | 5.2g26% | <0.1g |
| Trans Fat | 0g | 1.3g | <0.1g |
| Cholesterol | 0mg0% | 87mg29% | <0.1mg |
| Carbohydrates | 9.6g3% | 14g5% | <0.1g |
| Dietary Fiber | 2.8g10% | 0.10g0% | +2.7g |
| Sugars | 4.7g | 0g | +4.7g |
| âĻVitamins | |||
| Vitamin A | 835mcg93% | 37mcg4% | +798mcg |
| Vitamin C | 5.9mg7% | â | â |
| Vitamin D | 0mcg0% | â | â |
| Vitamin E | 0.66mg4% | 1.2mg8% | <0.1mg |
| Vitamin K | 13mcg11% | â | â |
| Vitamin B6 | 0.14mg8% | 0.14mg8% | <0.1mg |
| Vitamin B12 | 0mcg0% | 0.54mcg23% | <0.1mcg |
| Folate | 19mcg5% | 20mcg5% | <0.1mcg |
| Thiamin (B1) | <0.1mg6% | 0.15mg13% | <0.1mg |
| Riboflavin (B2) | <0.1mg4% | 0.29mg22% | <0.1mg |
| Niacin (B3) | 0.98mg6% | 4.3mg27% | <0.1mg |
| ðķMinerals | |||
| Sodium | 69mg3% | 813mg35% | <0.1mg |
| Calcium | 33mg3% | 75mg6% | <0.1mg |
| Iron | 0.30mg2% | 1.3mg7% | <0.1mg |
| Potassium | 320mg7% | 279mg6% | +41mg |
| Phosphorus | 35mg3% | 190mg15% | <0.1mg |
| Magnesium | 12mg3% | 31mg7% | <0.1mg |
| Zinc | 0.24mg2% | 1.4mg13% | <0.1mg |
| Copper | <0.1mg5% | 0.12mg13% | <0.1mg |
| Manganese | 0.14mg6% | 0.29mg13% | <0.1mg |
| Selenium | 0.10mcg0% | 26mcg47% | <0.1mcg |
ðŽNutritional Analysis
Calories: Carrots Raw is significantly lower in calories at just 41 kcal per 100g compared to 334 kcal for Chicken Thighs Breaded Reheated â that's 715% fewer calories, making Carrots Raw the better choice for calorie-conscious diets.
Protein: Chicken Thighs Breaded Reheated provides more protein with 18.7g versus 0.93g per 100g. In terms of protein-to-calorie efficiency, Chicken Thighs Breaded Reheated offers better value for building and maintaining muscle.
Fat: Carrots Raw is the leaner option with 0.24g of total fat per 100g compared to 22.4g. Carrots Raw has less saturated fat (0.032g vs 5.21g).
Key Vitamins: The most notable vitamin differences are in Vitamin B12 (Chicken Thighs Breaded Reheated: 0.54mcg vs 0mcg), Vitamin A (Carrots Raw: 835mcg vs 37mcg), Riboflavin (B2) (Chicken Thighs Breaded Reheated: 0.29mg vs 0.058mg).
Key Minerals: Notable mineral differences include Selenium (Chicken Thighs Breaded Reheated: 25.7mcg vs 0.1mcg), Sodium (Chicken Thighs Breaded Reheated: 813mg vs 69mg), Zinc (Chicken Thighs Breaded Reheated: 1.39mg vs 0.24mg).
Diet Suitability: Carrots Raw fits a low-fat diet. Carrots Raw fits a low-sodium diet.