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Veal Variety Meats And By-products Kidneys

Veal, variety meats and by-products, kidneys, raw

Calories
99kcal
Protein
16g
Carbs
0.85g
Fat
3.1g

Nutritional Highlights

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High-protein: 64% of calories come from protein (15.8g per 100g)

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Low calorie: only 99 kcal per 100g

Excellent source of Vitamin B12 (1175% DV), Riboflavin (B2) (146% DV), Selenium (145% DV), Cholesterol (121% DV)

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories99kcal5%
Protein16g32%
Total Fat3.1g4%
Saturated Fat0.96g5%
Cholesterol364mg121%
Carbohydrates0.85g0%
Dietary Fiber0g0%
Sodium178mg8%
Calcium11mg1%
Iron3.4mg19%
Potassium272mg6%
Vitamin A92mcg10%
Vitamin C5.0mg6%
Vitamin B60.37mg22%
Vitamin B1228mcg1175%
Folate21mcg5%
Thiamin (B1)0.32mg27%
Riboflavin (B2)1.9mg146%
Niacin (B3)7.0mg44%
Phosphorus241mg19%
Magnesium16mg4%
Zinc2.0mg18%
Copper0.49mg55%
Manganese<0.1mg3%
Selenium80mcg145%

⚖️Common Serving Sizes

4 undetermined
113g
112kcal
1 undetermined
28g
28kcal

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Data from USDA FoodData Central. Values per 100g.