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Veal Variety Meats And By-products Heart

Veal, variety meats and by-products, heart, raw

Calories
110kcal
Protein
17g
Carbs
<0.1g
Fat
4.0g

Nutritional Highlights

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High-protein: 63% of calories come from protein (17.2g per 100g)

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Low calorie: only 110 kcal per 100g

Excellent source of Vitamin B12 (575% DV), Riboflavin (B2) (77% DV), Selenium (61% DV), Thiamin (B1) (43% DV)

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Contains both iron (4.24mg) and vitamin C (8mg) — vitamin C enhances iron absorption

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories110kcal6%
Protein17g34%
Total Fat4.0g5%
Saturated Fat1.1g5%
Cholesterol104mg35%
Carbohydrates<0.1g0%
Dietary Fiber0g0%
Sodium77mg3%
Calcium5.0mg0%
Iron4.2mg24%
Potassium261mg6%
Vitamin A0mcg0%
Vitamin C8.0mg9%
Vitamin B60.43mg25%
Vitamin B1214mcg575%
Folate2.0mcg1%
Thiamin (B1)0.52mg43%
Riboflavin (B2)1.0mg77%
Niacin (B3)6.4mg40%
Phosphorus211mg17%
Magnesium18mg4%
Zinc1.5mg13%
Copper0.34mg38%
Manganese<0.1mg2%
Selenium33mcg61%

⚖️Common Serving Sizes

4 undetermined
113g
124kcal
1 undetermined
28g
31kcal

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Data from USDA FoodData Central. Values per 100g.