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Sausage New England Brand Pork Beef
Sausage, New england brand, pork, beef
Calories
161kcal
Protein
17g
Carbs
4.8g
Fat
7.6g
✨Nutritional Highlights
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High-protein: 43% of calories come from protein (17.3g per 100g)
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Excellent source of Vitamin B12 (56% DV), Sodium (53% DV), Thiamin (B1) (53% DV), Protein (35% DV)
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Contains 7.58g of fat with only 34% saturated — a good balance of healthy fats for nutrient absorption and satiety
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 161kcal | 8% |
| Protein | 17g | 35% |
| Total Fat | 7.6g | 10% |
| Saturated Fat | 2.6g | 13% |
| Cholesterol | 49mg | 16% |
| Carbohydrates | 4.8g | 2% |
| Dietary Fiber | 0g | 0% |
| Sodium | 1220mg | 53% |
| Calcium | 7.0mg | 1% |
| Iron | 0.94mg | 5% |
| Potassium | 321mg | 7% |
| Vitamin A | 0mcg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin B6 | 0.36mg | 21% |
| Vitamin B12 | 1.3mcg | 56% |
| Folate | 7.0mcg | 2% |
| Thiamin (B1) | 0.64mg | 53% |
| Riboflavin (B2) | 0.25mg | 19% |
| Niacin (B3) | 3.5mg | 22% |
| Phosphorus | 136mg | 11% |
| Magnesium | 16mg | 4% |
| Zinc | 2.7mg | 25% |
| Copper | 0.10mg | 11% |
| Manganese | <0.1mg | 2% |
| Selenium | 19mcg | 35% |
⚖️Common Serving Sizes
1 undetermined
28g
45kcal
4.8gprotein
1 undetermined
23g
37kcal
4gprotein
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Data from USDA FoodData Central. Values per 100g.