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Salami Italian Pork And Beef Dry
Salami, Italian, pork and beef, dry, sliced, 50% less sodium
Calories
350kcal
Protein
22g
Carbs
6.4g
Fat
26g
✨Nutritional Highlights
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Excellent source of Vitamin B12 (79% DV), Thiamin (B1) (50% DV), Saturated Fat (49% DV), Selenium (47% DV)
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 350kcal | 18% |
| Protein | 22g | 44% |
| Total Fat | 26g | 34% |
| Saturated Fat | 9.8g | 49% |
| Cholesterol | 89mg | 30% |
| Carbohydrates | 6.4g | 2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | — |
| Sodium | 936mg | 41% |
| Calcium | 8.0mg | 1% |
| Iron | 1.5mg | 8% |
| Potassium | 378mg | 8% |
| Vitamin A | 0mcg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin K | 1.3mcg | 1% |
| Vitamin B6 | 0.50mg | 29% |
| Vitamin B12 | 1.9mcg | 79% |
| Folate | 2.0mcg | 1% |
| Thiamin (B1) | 0.60mg | 50% |
| Riboflavin (B2) | 0.28mg | 22% |
| Niacin (B3) | 4.9mg | 30% |
| Phosphorus | 142mg | 11% |
| Magnesium | 17mg | 4% |
| Zinc | 3.2mg | 29% |
| Copper | <0.1mg | 9% |
| Manganese | <0.1mg | 2% |
| Selenium | 26mcg | 47% |
⚖️Common Serving Sizes
1 undetermined
28g
98kcal
6.1gprotein
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Data from USDA FoodData Central. Values per 100g.