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Salami Italian Pork
Salami, Italian, pork
Calories
425kcal
Protein
22g
Carbs
1.2g
Fat
37g
✨Nutritional Highlights
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Excellent source of Vitamin B12 (117% DV), Sodium (82% DV), Thiamin (B1) (78% DV), Saturated Fat (66% DV)
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 425kcal | 21% |
| Protein | 22g | 43% |
| Total Fat | 37g | 47% |
| Saturated Fat | 13g | 66% |
| Cholesterol | 80mg | 27% |
| Carbohydrates | 1.2g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1.2g | — |
| Sodium | 1890mg | 82% |
| Calcium | 10mg | 1% |
| Iron | 1.5mg | 8% |
| Potassium | 340mg | 7% |
| Vitamin A | 0mcg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin B6 | 0.55mg | 32% |
| Vitamin B12 | 2.8mcg | 117% |
| Folate | 2.0mcg | 1% |
| Thiamin (B1) | 0.93mg | 78% |
| Riboflavin (B2) | 0.33mg | 25% |
| Niacin (B3) | 5.6mg | 35% |
| Phosphorus | 229mg | 18% |
| Magnesium | 22mg | 5% |
| Zinc | 4.2mg | 38% |
| Copper | 0.16mg | 18% |
| Manganese | <0.1mg | 3% |
| Selenium | 25mcg | 46% |
⚖️Common Serving Sizes
1 undetermined
28g
119kcal
6.1gprotein
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Data from USDA FoodData Central. Values per 100g.