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Lamb Shoulder Blade Separable Lean Only Trimmed To 1/4" Fat

Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

Calories
211kcal
Protein
26g
Carbs
0g
Fat
11g

Nutritional Highlights

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High-protein: 48% of calories come from protein (25.5g per 100g)

Excellent source of Vitamin B12 (117% DV), Zinc (59% DV), Selenium (56% DV), Protein (51% DV)

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Contains 11.3g of fat with only 36% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories211kcal11%
Protein26g51%
Total Fat11g14%
Saturated Fat4.0g20%
Cholesterol91mg30%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium88mg4%
Calcium24mg2%
Iron1.8mg10%
Potassium368mg8%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.17mg1%
Vitamin B60.17mg10%
Vitamin B122.8mcg117%
Folate21mcg5%
Thiamin (B1)0.10mg8%
Riboflavin (B2)0.26mg20%
Niacin (B3)6.1mg38%
Phosphorus216mg17%
Magnesium26mg6%
Zinc6.5mg59%
Copper0.13mg14%
Manganese<0.1mg1%
Selenium31mcg56%

⚖️Common Serving Sizes

1 undetermined
207g
437kcal
52.8gprotein
3 undetermined
85g
179kcal
21.7gprotein

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Data from USDA FoodData Central. Values per 100g.