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Lamb New Zealand Imported Kidney Raw

Lamb, New Zealand, imported, kidney, raw

Calories
84kcal
Protein
15g
Carbs
<0.1g
Fat
2.5g

Nutritional Highlights

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High-protein: 72% of calories come from protein (15.2g per 100g)

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Low calorie: only 84 kcal per 100g

Excellent source of Vitamin B12 (2100% DV), Selenium (170% DV), Cholesterol (123% DV), Riboflavin (B2) (98% DV)

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories84kcal4%
Protein15g30%
Total Fat2.5g3%
Saturated Fat0.77g4%
Trans Fat<0.1g
Cholesterol369mg123%
Carbohydrates<0.1g0%
Dietary Fiber0g0%
Sugars0g
Sodium168mg7%
Calcium8.0mg1%
Iron6.6mg37%
Potassium231mg5%
Vitamin A61mcg7%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.42mg3%
Vitamin B60.17mg10%
Vitamin B1250mcg2100%
Thiamin (B1)0.41mg34%
Riboflavin (B2)1.3mg98%
Niacin (B3)8.4mg53%
Phosphorus245mg20%
Magnesium16mg4%
Zinc1.8mg16%
Copper0.36mg40%
Manganese<0.1mg4%
Selenium94mcg170%

⚖️Common Serving Sizes

4 undetermined
113g
95kcal

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Data from USDA FoodData Central. Values per 100g.