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Lamb New Zealand Imported Rib Separable Lean And Fat

Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, raw

Calories
311kcal
Protein
16g
Carbs
0g
Fat
27g

Nutritional Highlights

Excellent source of Vitamin B12 (93% DV), Saturated Fat (69% DV), Niacin (B3) (39% DV), Total Fat (35% DV)

❤️

Very low sodium (42mg) — heart-friendly

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories311kcal16%
Protein16g32%
Total Fat27g35%
Saturated Fat14g69%
Cholesterol80mg27%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium42mg2%
Calcium15mg1%
Iron1.4mg8%
Potassium120mg3%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin B6<0.1mg5%
Vitamin B122.2mcg93%
Folate1.0mcg0%
Thiamin (B1)0.12mg10%
Riboflavin (B2)0.26mg20%
Niacin (B3)6.3mg39%
Phosphorus153mg12%
Magnesium13mg3%
Zinc2.2mg20%
Copper<0.1mg7%
Manganese<0.1mg1%
Selenium1.3mcg2%

⚖️Common Serving Sizes

1 undetermined
28g
87kcal
1 undetermined
454g
1412kcal

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Data from USDA FoodData Central. Values per 100g.