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Beef Variety Meats And By-products Lungs

Beef, variety meats and by-products, lungs, raw

Calories
92kcal
Protein
16g
Carbs
0g
Fat
2.5g

Nutritional Highlights

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High-protein: 70% of calories come from protein (16.2g per 100g)

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Low calorie: only 92 kcal per 100g

Excellent source of Vitamin B12 (159% DV), Cholesterol (81% DV), Selenium (81% DV), Iron (44% DV)

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Contains both iron (7.95mg) and vitamin C (39mg) — vitamin C enhances iron absorption

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories92kcal5%
Protein16g32%
Total Fat2.5g3%
Saturated Fat0.86g4%
Cholesterol242mg81%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium198mg9%
Calcium10mg1%
Iron8.0mg44%
Potassium340mg7%
Vitamin A14mcg2%
Vitamin C39mg43%
Vitamin B6<0.1mg2%
Vitamin B123.8mcg159%
Folate11mcg3%
Thiamin (B1)<0.1mg4%
Riboflavin (B2)0.23mg18%
Niacin (B3)4.0mg25%
Phosphorus224mg18%
Magnesium14mg3%
Zinc1.6mg15%
Copper0.26mg29%
Manganese<0.1mg1%
Selenium44mcg81%

⚖️Common Serving Sizes

1 undetermined
28g
26kcal
4.5gprotein
4 undetermined
113g
104kcal
18.3gprotein

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Data from USDA FoodData Central. Values per 100g.