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Beef Top Loin Petite Roast/filet Boneless Separable Lean And Fat Trimmed To 1/8" Fat

Beef, top loin petite roast/filet, boneless, separable lean and fat, trimmed to 1/8" fat, choice, raw

Calories
199kcal
Protein
21g
Carbs
0.60g
Fat
13g

Nutritional Highlights

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High-protein: 42% of calories come from protein (20.8g per 100g)

Excellent source of Vitamin B12 (119% DV), Zinc (72% DV), Selenium (48% DV), Protein (42% DV)

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Contains 12.6g of fat with only 32% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories199kcal10%
Protein21g42%
Total Fat13g16%
Saturated Fat4.0g20%
Trans Fat0.70g
Cholesterol65mg22%
Carbohydrates0.60g0%
Dietary Fiber0g0%
Sugars0g
Sodium89mg4%
Calcium6.0mg0%
Iron2.7mg15%
Potassium360mg8%
Vitamin A4.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin K1.5mcg1%
Vitamin B60.42mg25%
Vitamin B122.9mcg119%
Folate3.0mcg1%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.23mg18%
Niacin (B3)3.8mg23%
Phosphorus212mg17%
Magnesium24mg6%
Zinc7.9mg72%
Copper0.14mg16%
Selenium26mcg48%

⚖️Common Serving Sizes

1 undetermined
844g
1680kcal
1 undetermined
178g
354kcal
4 undetermined
113g
225kcal

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Data from USDA FoodData Central. Values per 100g.