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Beef Short Loin Top Loin Steak Separable Lean Only Trimmed To 1/8" Fat Choice Broiled

Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled

Calories
201kcal
Protein
29g
Carbs
0g
Fat
8.4g

Nutritional Highlights

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High-protein: 58% of calories come from protein (29.2g per 100g)

Excellent source of Vitamin B12 (76% DV), Selenium (61% DV), Protein (58% DV), Niacin (B3) (54% DV)

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Contains 8.45g of fat with only 38% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories201kcal10%
Protein29g58%
Total Fat8.4g11%
Saturated Fat3.2g16%
Cholesterol84mg28%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium60mg3%
Calcium16mg1%
Iron2.0mg11%
Potassium362mg8%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.41mg3%
Vitamin K1.4mcg1%
Vitamin B60.61mg36%
Vitamin B121.8mcg76%
Folate10mcg3%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.15mg11%
Niacin (B3)8.6mg54%
Phosphorus226mg18%
Magnesium25mg6%
Zinc5.5mg50%
Copper<0.1mg10%
Manganese<0.1mg0%
Selenium33mcg61%

⚖️Common Serving Sizes

3 undetermined
85g
171kcal
24.8gprotein
1 undetermined
454g
913kcal
132.6gprotein

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Data from USDA FoodData Central. Values per 100g.