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Beef Rib Whole (ribs 6-12) Separable Lean And Fat Trimmed To 1/8" Fat

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Calories
322kcal
Protein
16g
Carbs
0g
Fat
28g

Nutritional Highlights

Excellent source of Vitamin B12 (116% DV), Saturated Fat (57% DV), Total Fat (36% DV), Protein (33% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories322kcal16%
Protein16g33%
Total Fat28g36%
Saturated Fat12g57%
Cholesterol71mg24%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium54mg2%
Calcium9.0mg1%
Iron1.7mg10%
Potassium267mg6%
Vitamin C0mg0%
Vitamin B60.31mg18%
Vitamin B122.8mcg116%
Folate5.0mcg1%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.13mg10%
Niacin (B3)2.8mg17%
Phosphorus154mg12%
Magnesium16mg4%
Zinc3.7mg33%
Copper<0.1mg6%
Manganese<0.1mg1%
Selenium16mcg30%

⚖️Common Serving Sizes

1 undetermined
28g
90kcal
4.6gprotein
1 undetermined
454g
1462kcal
74gprotein

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Data from USDA FoodData Central. Values per 100g.