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Beef Rib Eye Steak/roast Boneless Lip-on Separable Lean And Fat

Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Calories
244kcal
Protein
19g
Carbs
0g
Fat
19g

Nutritional Highlights

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High-protein: 31% of calories come from protein (18.8g per 100g)

Excellent source of Vitamin B12 (71% DV), Zinc (43% DV), Selenium (42% DV), Saturated Fat (41% DV)

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories244kcal12%
Protein19g38%
Total Fat19g24%
Saturated Fat8.3g41%
Trans Fat1.2g
Cholesterol70mg23%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium50mg2%
Calcium8.0mg1%
Iron1.7mg10%
Potassium236mg5%
Vitamin A5.0mcg1%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.14mg1%
Vitamin K1.5mcg1%
Vitamin B60.40mg23%
Vitamin B121.7mcg71%
Folate3.0mcg1%
Thiamin (B1)<0.1mg8%
Riboflavin (B2)0.24mg18%
Niacin (B3)4.7mg29%
Phosphorus132mg11%
Magnesium19mg5%
Zinc4.8mg43%
Copper<0.1mg7%
Manganese<0.1mg3%
Selenium23mcg42%

⚖️Common Serving Sizes

1 undetermined
361g
881kcal
4 undetermined
113g
276kcal
1 undetermined
2155g
5258kcal

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Data from USDA FoodData Central. Values per 100g.