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Beef Rib Eye Roast Boneless Lip-on Separable Lean Only Trimmed To 1/8" Fat

Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted

Calories
218kcal
Protein
28g
Carbs
0g
Fat
12g

Nutritional Highlights

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High-protein: 52% of calories come from protein (28.2g per 100g)

Excellent source of Vitamin B12 (97% DV), Selenium (65% DV), Zinc (64% DV), Protein (56% DV)

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Contains 11.7g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories218kcal11%
Protein28g56%
Total Fat12g15%
Saturated Fat4.5g23%
Trans Fat0.58g
Cholesterol80mg27%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium56mg2%
Calcium8.0mg1%
Iron2.1mg12%
Potassium326mg7%
Vitamin A2.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.10mg1%
Vitamin K1.6mcg1%
Vitamin B60.54mg32%
Vitamin B122.3mcg97%
Folate7.0mcg2%
Thiamin (B1)<0.1mg8%
Riboflavin (B2)0.29mg22%
Niacin (B3)5.8mg37%
Phosphorus178mg14%
Magnesium24mg6%
Zinc7.1mg64%
Copper<0.1mg10%
Manganese<0.1mg4%
Selenium36mcg65%

⚖️Common Serving Sizes

3 undetermined
85g
185kcal
24gprotein
1 undetermined
1601g
3490kcal
451.5gprotein

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Data from USDA FoodData Central. Values per 100g.