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Beef New Zealand Imported Knuckle

Beef, New Zealand, imported, knuckle, cooked, fast fried

Calories
178kcal
Protein
28g
Carbs
0g
Fat
7.6g

Nutritional Highlights

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High-protein: 62% of calories come from protein (27.5g per 100g)

Excellent source of Vitamin B12 (78% DV), Protein (55% DV), Zinc (42% DV), Cholesterol (25% DV)

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Contains 7.58g of fat with only 30% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Very low sodium (49mg) — heart-friendly

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories178kcal9%
Protein28g55%
Total Fat7.6g10%
Saturated Fat2.3g12%
Trans Fat0.13g
Cholesterol76mg25%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium49mg2%
Calcium5.0mg0%
Iron2.3mg13%
Potassium405mg9%
Vitamin A13mcg1%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.38mg3%
Vitamin B60.32mg19%
Vitamin B121.9mcg78%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)<0.1mg7%
Niacin (B3)3.2mg20%
Phosphorus232mg19%
Magnesium26mg6%
Zinc4.7mg42%
Copper<0.1mg10%
Manganese<0.1mg0%
Selenium1.8mcg3%

⚖️Common Serving Sizes

3 undetermined
85g
151kcal

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Data from USDA FoodData Central. Values per 100g.