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Beef New Zealand Imported Flat Separable Lean And Fat Braised

Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised

Calories
252kcal
Protein
32g
Carbs
0g
Fat
14g

Nutritional Highlights

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High-protein: 51% of calories come from protein (31.9g per 100g)

Excellent source of Vitamin B12 (74% DV), Protein (64% DV), Zinc (39% DV), Cholesterol (31% DV)

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Contains 13.8g of fat with only 33% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Very low sodium (30mg) — heart-friendly

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories252kcal13%
Protein32g64%
Total Fat14g18%
Saturated Fat4.5g23%
Trans Fat0.30g
Cholesterol92mg31%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium30mg1%
Calcium6.0mg0%
Iron3.1mg17%
Potassium170mg4%
Vitamin A14mcg2%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E1.1mg7%
Vitamin B60.17mg10%
Vitamin B121.8mcg74%
Thiamin (B1)<0.1mg2%
Riboflavin (B2)0.18mg14%
Niacin (B3)2.2mg14%
Phosphorus154mg12%
Magnesium17mg4%
Zinc4.3mg39%
Copper0.18mg20%
Manganese<0.1mg1%
Selenium2.0mcg4%

⚖️Common Serving Sizes

3 undetermined
85g
214kcal

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Data from USDA FoodData Central. Values per 100g.