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Beef Loin Bottom Sirloin Butt Tri-tip Steak

Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Calories
265kcal
Protein
30g
Carbs
0g
Fat
15g

Nutritional Highlights

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High-protein: 45% of calories come from protein (30g per 100g)

Excellent source of Vitamin B12 (118% DV), Zinc (64% DV), Protein (60% DV), Saturated Fat (29% DV)

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Contains 15.2g of fat with only 38% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories265kcal13%
Protein30g60%
Total Fat15g19%
Saturated Fat5.7g29%
Cholesterol68mg23%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium72mg3%
Calcium12mg1%
Iron3.6mg20%
Potassium437mg9%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.17mg1%
Vitamin B60.44mg26%
Vitamin B122.8mcg118%
Folate10mcg3%
Thiamin (B1)0.13mg11%
Riboflavin (B2)0.29mg22%
Niacin (B3)4.2mg26%
Phosphorus265mg21%
Magnesium26mg6%
Zinc7.0mg64%
Copper0.16mg18%
Manganese0mg0%
Selenium10mcg19%

⚖️Common Serving Sizes

1 undetermined
454g
1203kcal
3 undetermined
85g
225kcal

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Data from USDA FoodData Central. Values per 100g.