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Beef Ground 90% Lean Meat / 10% Fat Patty Broiled

Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled

Calories
217kcal
Protein
26g
Carbs
0g
Fat
12g

Nutritional Highlights

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High-protein: 48% of calories come from protein (26.1g per 100g)

Excellent source of Vitamin B12 (107% DV), Zinc (58% DV), Protein (52% DV), Selenium (39% DV)

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Contains 11.8g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories217kcal11%
Protein26g52%
Total Fat12g15%
Saturated Fat4.6g23%
Trans Fat0.37g
Cholesterol88mg29%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium68mg3%
Calcium13mg1%
Iron2.7mg15%
Potassium333mg7%
Vitamin A3.0mcg0%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E0.12mg1%
Vitamin K1.1mcg1%
Vitamin B60.40mg23%
Vitamin B122.6mcg107%
Folate8.0mcg2%
Thiamin (B1)<0.1mg4%
Riboflavin (B2)0.18mg14%
Niacin (B3)5.7mg35%
Phosphorus202mg16%
Magnesium22mg5%
Zinc6.4mg58%
Copper<0.1mg10%
Manganese<0.1mg1%
Selenium22mcg39%

⚖️Common Serving Sizes

3 undetermined
85g
184kcal
22.2gprotein

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Data from USDA FoodData Central. Values per 100g.