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Beef Chuck Short Ribs Boneless Separable Lean And Fat

Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Calories
287kcal
Protein
26g
Carbs
0g
Fat
20g

Nutritional Highlights

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High-protein: 36% of calories come from protein (25.8g per 100g)

Excellent source of Vitamin B12 (137% DV), Zinc (93% DV), Selenium (58% DV), Protein (52% DV)

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories287kcal14%
Protein26g52%
Total Fat20g26%
Saturated Fat9.1g46%
Trans Fat1.3g
Cholesterol104mg35%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium71mg3%
Calcium14mg1%
Iron2.8mg15%
Potassium269mg6%
Vitamin A8.0mcg1%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E<0.1mg0%
Vitamin K1.6mcg1%
Vitamin B60.31mg18%
Vitamin B123.3mcg137%
Folate6.0mcg2%
Thiamin (B1)<0.1mg8%
Riboflavin (B2)0.24mg19%
Niacin (B3)3.5mg22%
Phosphorus180mg14%
Magnesium21mg5%
Zinc10mg93%
Copper<0.1mg11%
Manganese<0.1mg1%
Selenium32mcg58%

⚖️Common Serving Sizes

1 undetermined
315g
904kcal
3 undetermined
85g
244kcal

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Data from USDA FoodData Central. Values per 100g.