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Breakfast Bar Corn Flake Crust With Fruit

Breakfast bar, corn flake crust with fruit

Calories
376kcal
Protein
4.4g
Carbs
73g
Fat
7.5g

Nutritional Highlights

Excellent source of Riboflavin (B2) (85% DV), Niacin (B3) (84% DV), Thiamin (B1) (83% DV), Vitamin B6 (82% DV)

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Contains 7.5g of fat with only 20% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Natural sugars (35.1g) paired with 2.1g fiber — fiber slows sugar absorption, preventing blood sugar spikes

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories376kcal19%
Protein4.4g9%
Total Fat7.5g10%
Saturated Fat1.5g8%
Cholesterol0mg0%
Carbohydrates73g26%
Dietary Fiber2.1g8%
Sugars35g
Sodium337mg15%
Calcium41mg3%
Iron4.9mg27%
Potassium197mg4%
Vitamin A608mcg68%
Vitamin C0mg0%
Vitamin D0mcg0%
Vitamin E0.76mg5%
Vitamin K14mcg12%
Vitamin B61.4mg82%
Vitamin B120mcg0%
Folate108mcg27%
Thiamin (B1)1.0mg83%
Riboflavin (B2)1.1mg85%
Niacin (B3)14mg84%
Phosphorus103mg8%
Magnesium27mg6%
Zinc4.1mg37%
Copper0.10mg11%
Selenium15mcg27%

⚖️Common Serving Sizes

1 undetermined
37g
139kcal
1.6gprotein
1 undetermined
28g
105kcal
1.2gprotein

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Data from USDA FoodData Central. Values per 100g.