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Sour Cream Imitation Cultured
Sour cream, imitation, cultured
Calories
208kcal
Protein
2.4g
Carbs
6.6g
Fat
20g
📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 208kcal | 10% |
| Protein | 2.4g | 5% |
| Total Fat | 20g | 25% |
| Saturated Fat | 18g | 89% |
| Cholesterol | 0mg | 0% |
| Carbohydrates | 6.6g | 2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 6.6g | — |
| Sodium | 102mg | 4% |
| Calcium | 3.0mg | 0% |
| Iron | 0.39mg | 2% |
| Potassium | 161mg | 3% |
| Vitamin A | 0mcg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin D | 0mcg | 0% |
| Vitamin E | 0.74mg | 5% |
| Vitamin K | 4.8mcg | 4% |
| Vitamin B6 | 0mg | 0% |
| Vitamin B12 | 0mcg | 0% |
| Folate | 0mcg | 0% |
| Thiamin (B1) | 0mg | 0% |
| Riboflavin (B2) | 0mg | 0% |
| Niacin (B3) | 0mg | 0% |
| Phosphorus | 45mg | 4% |
| Magnesium | 6.0mg | 1% |
| Zinc | 1.2mg | 11% |
| Copper | <0.1mg | 6% |
| Manganese | 0.11mg | 5% |
| Selenium | 2.5mcg | 5% |
⚖️Common Serving Sizes
1 undetermined
230g
478kcal
1 undetermined
28g
58kcal
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Data from USDA FoodData Central. Values per 100g.